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We invite you on a culinary journey into the history and technique of creating fresh pasta. During our time together, you will learn the skills necessary for making a successful Italian style egg pasta, and talk about everything you need to know about cooking and serving a delicious pasta dish. Lora will demonstrate the techniques and then participants will have a chance to roll, cut and cook fresh pasta like a pro! We'll walk through one preparation of our pasta so you understand how to properly prepare it.

Venue Details

  • Eat Me Ice Cream

    Suite #148 Hungerford Building, 1115 East Main St, Rochester Neighborhood of the Arts

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