Posted inCulture

Upper crust

If there is one thing Pizzeria Favo (3400 Monroe Avenue) owners Suzy and Gene O’Donovan are experts in, it’s good crust. The O’Donovans opened the first Montana Mills Bread Company in 1996, eventually branching out to include 31 locations. After selling the Montana Mills business, the O’Donovans opened Yotality, a frozen yogurt shop that now […]

Posted inCulture

Furoshiki

It is core to my mission to enter meals that I review with an open mind and palate. With that being said, I couldn’t help being pleasantly surprised by the improvement I tasted in Furoshiki’s bowls of ramen compared to those I had sampled in the past. After my recent review meals, I spent some […]

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