Posted inNews & Opinion

It pays to specialize

Pho Duong Dong owner Dieu Pham doesn’t speak much English, so her niece, Linda, is helping us. I’ve asked about chicken soup, and without translating, Linda answers, “We can make it, but we don’t.” Pham looks distressed and says something like, “It’s not right.” Many Vietnamese restaurants cave and serve pho ga, but not Pham. […]

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