When you’ve got a craving and no carnival, turn to these simple recipes.
recipes
Posted inCulture
Slow cooker recipes for fast and satisfying food
Leave these hearty winter meals in the slow cooker all day, and come home to dinner ready to eat.
Posted inCulture
Thanksgiving sides to share that are easy to prepare
These fresh takes on classic Thanksgiving side dishes will make a return to holiday gatherings special.
Posted inCulture
Get your groceries from around the globe at these markets
Foreign food markets in Rochester diversify our pantries with special, hard-to-find items.
Posted inCulture
Beat the heat with chilled soups
In August, soup is a dish best served cold. Try these satisfying, chilled soups that are a breeze to make and easy to serve.
Posted inCulture
Three no-fail side salads to bring to any backyard BBQ
Gatherings are coming back, and so is the pressure to bring a dish to pass. These easy recipes kick the basics up a notch.
Posted inCulture
Recipes: Summer bummer sandwiches
With limited restaurant options and a low desire to turn on the oven, consider this the summer of the sandwich.
Posted inSpecial Sections
FOOD: Cider house rules
It’s one of those magical signs that fall has arrived: our favorite autumnal flavors show up on restaurant menus. Pumpkin and apple everything are suddenly everywhere. Living in the second-largest apple-growing state in the United States (only Washington has us beat), it’s impossible to turn anywhere without seeing the tree-borne fall fruit. Soil just south […]
Posted inSpecial Sections
Dish 2013: Updating the kiddie menu
A couple of weeks ago, my family got carry-out from one of our favorite Asian restaurants. We ordered Chinese-style chicken curry, fish stir-fried with garlic and scallions, a dish made with crushed tofu and mushrooms, and a plate of salt-and-pepper squid — a tangle of tiny deep-fried tentacles that looked very much like the climactic […]
Posted inSpecial Sections
DISH ’10: Flambe guide
[ RECIPES ] Several years ago, I acquired the “Time Life Picture Cookbook” — a gigantic coffee table-style book published in 1958. Aside from its cool pictures of men barbecuing in suits and ties, and children eating their lunches in kitchens with atomic symbols on the curtains, the cookbook gave me a window into a […]
