Posted inCulture

DINING REVIEW: Esan Thai

There are streets in Manhattan that have yet to be completely overtaken by chain restaurants, though they are further and fewer between than they were 10 years ago. These patches of resistance are little, rabbit-warren-like spaces, crammed with wood-grain Formica two-tops and tiny black chairs. They’re dimly lit and decorated with tchotchkes reflecting the cuisine […]

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