Looking for a New Year’s Eve nosh without the black-tie? Get your last supper of the year at one of these spots.
The Old Toad
Posted inCulture
A taste of France in the East End
Vive Bistro and Bakery wants to make vegan food more inviting for the uninitiated. “We find if we refer to our menu as plant-based, it’s a lot less scary for people,” Nick Lemesis says with a laugh. Lemesis is co-owner of Vive Bistro and Bakery (130 East Avenue), a new French-inspired vegan restaurant in the […]
Posted inSpecial Sections
Imbibe to revive
It’s that time of year when we’re all looking for warm indulgences to combat the winter cold. Thankfully, Rochester has no shortage of such offerings. Below are five drinks sure to warm your bones during the winter months. What about you? What are your favorite delicacies to warm up with during Rochester’s inimitable winters? Join […]
Posted inSpecial Sections
ANNUAL MANUAL ’10: Eating Around the World
[ DINING ] BY SUSIE HUME With budgets tighter than ever, it’s unlikely that most of us will be filling our passports with too many new international stamps this year. And yet, if you’ve long been wanting to travel the globe to experience new cultures and — more importantly to this writer — new cuisines, […]
